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10/16/2020
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By Virgilio Marin
Researchers: Good cholesterol may help fight atherosclerosis
Did you know that not all forms of cholesterol are bad? High-density lipoprotein, or HDL, is commonly known as the “good” cholesterol. One particular study has found that it may even help fight atherosclerosis, a condition characterized by the hardening of the arteries as a result of plaque buildup. A group of researchers from the United […]
02/25/2020
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By Zoey Sky
Researchers find that drinking unsalted tomato juice helps lower cardiovascular disease risk
Tomatoes are full of antioxidants with many health benefits, such as lycopene which has anti-inflammatory properties. Tomatoes are also full of vitamin C that helps boost your immunity. According to a study published in the journal Food Science & Nutrition, drinking unsalted tomato juice regularly may also lower your risk of developing heart disease. Tomato juice and heart […]
08/16/2019
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By Cassie B.
Lowering your blood pressure could stop your heart, if you use common medications
If you’re scared of having a heart attack, you’re not alone. With statistics showing that cardiac arrest kills more people across the world each year than car accidents, breast cancer, firearms, influenza, HIV, breast cancer, colorectal cancer, pneumonia and prostate cancer combined, it’s a legitimate worry. Many people who have even slightly high blood pressure […]
08/13/2019
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By Vicki Batts
Grab a FREE download of Natural News’ newest book, “Prevent and Reverse Heart Disease and Cardio-Related Events”
Nearly half of all adults in the United States are facing heart disease. Consistently ranked as the number one cause of death, over 600,000 people die from some form of cardiovascular disease every year. Heart and cardiovascular issues are plaguing the country, and the world. The number of people affected by heart disease goes up […]
08/07/2019
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By Ralph Flores
Moringa 101: All you need to know about its health benefits, medicinal applications and nutrient profile
Superfoods are pretty much like superhero films these days: Every day, a plant is hailed as the “new” superfood, which has more benefits than most foods in the market. However, most of these plants can’t hold a candle to moringa (Moringa oleifera), a tree whose health benefits have been established since the time of the ancient Indians. […]
05/21/2019
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By Ethan Huff
Did you know over-the-counter cold medicines can harm your heart?
Millions of Americans rely on these popular pills and liquid elixirs to make it through cold and flu season. But could your favorite over-the-counter cold medicine be putting your cardiovascular health at risk? New research suggests so, warning that cold and flu products containing non-steroidal anti-inflammatory drugs (NSAIDs) and decongestants can increase blood pressure levels […]
04/14/2019
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By Vicki Batts
Eat fatty fish three times a week and take omega-3 supplements to significantly boost your heart health, suggest researchers
Omega-3 fatty acids have been getting good press for years: They’re good for your brain, they fight depression and anxiety, and they can even help reduce inflammation. Now, research shows that getting ample amounts of these vital nutrients promote substantial improvements in heart health. While the American Heart Association may have changed its weekly fish […]
04/11/2019
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By Michelle Simmons
The pointed gourd can lower your blood sugar, help you with cholesterol and prevent tumors, researchers find
Pointed gourd, scientifically known as Trichosanthes dioica, is one of the most commonly consumed vegetables in tropical countries around Asia, particularly in Bangladesh and India. But there’s a reason why it’s a staple in these countries: It’s rich in nutrients and has many potential health benefits. In a recent review, researchers at Bangabandhu Sheikh Mujibur Rahman […]
04/04/2019
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By Michelle Simmons
Compounds from astragalus found to attenuate pulmonary arterial hypertension
A study published in The American Journal of Chinese Medicine found that polysaccharides from astragalus, also known as huang qi in Chinese medicine, exhibit antioxidant and anti-inflammatory effects that may be useful against hypertension. In the study, a team of Chinese researchers looked at the function of astragalus polysaccharides on pulmonary arterial hypertension. The Chinese […]
04/03/2019
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By Michelle Simmons
Researchers look at the cardioprotective, antioxidant, and anti-inflammatory properties of maoberry
A study published in the journal BMC Complementary and Alternative Medicine concluded that maoberry (Antidesma bunius) contains antioxidant and anti-inflammatory properties. These properties contribute to the prevention of cardiovascular diseases. A team of researchers at Mahidol University in Thailand sought to determine the effects of maoberry, an antioxidant-rich tropical fruit, on oxidative stress and inflammation […]
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